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Recipe blogging is HARD WORK. Maybe it’s just difficult because it’s foreign to me or I’m not set up to do it quickly and easily … Regardless, I need a better setup and some more practice doing these.
I fucked this recipe/burger up pretty damn good. I don’t even know how much of everything [...]
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As far as I can tell, this is the first official review of these abominations online. I don’t even know why I’m showing you a picture of the inside of a Burger King, it’s not like this is something that changes a lot or is quite aesthetically pleasing; it’s a Burger king in [...]
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I’ll gladly pay you Tuesday for a 100% Wagyu bred burger on a toasted brioche bun topped with a fried egg, Pepper Jack cheese. avocado, and Bibb lettuce today. In fact, I’ll happily pay nothing at all for that burger. I was going to say that you could text “Flip2″ to #89800 and [...]
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We are not hungry. Yvo and I just came from splitting 1-2-3-4-5-6-7-8-NINE PASTRIES at Bouchon Bakery (link) and we were looking forward to sugar coma onset in minutes. Forging ahead, we decided to go to the Burger Joint on the UWS instead of the Pizza Joint. Luckily for us, they served both. [...]
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Racing uptown on the 2/3, my friend Scott called me up a few minutes before I landed at Le Parker Meridien and asked me if I could do lunch. Either he’s been following my site and knows I’m eating at a place that’s minutes away from his apartment or his girlfriend is at work [...]
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